Short photo recipe
Cauliflower chilli
Description
Cauliflower chilli, Yep… one of my favourites…served with grilled polenta and spicy yogurt.
Ingredients
Instructions
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- Chop the washed and sliced cauliflower into small pieces in a food processor
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- In a deep frying pan, sauté the onion in a little oil to soften
- Add sliced peppers, fry briefly
- Add sliced chili peppers, the amount you want,salt and garlic, fry them briefly
- Add the chopped cauliflower
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- Add smoked paprika and cocoa, mix them well and fry
- Add salsa or tomato sauce and, if necessary, a little water to cover the cauliflower
- Drain the beans, rinse and add to cauliflower
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- Cook covered for 10 minutes or until cauliflower is soft and liquid evaporates. The dish should be thick.
- Try the dish and season to taste
- Add chopped parsley
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- Serve with grilled polenta and yogurt
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chilli, chilli cauliflower,