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Cheese samosas

Short photo recipe

Courses ,
Difficulty Beginner
Time
Prep Time: 20 mins Cook Time: 30 mins Total Time: 50 mins
Servings 6
Best Season Suitable throughout the year
Description

Great for party snack.

Ingredients
    For coating
  • 200 ml yogurt
  • 100 ml oil
  • 1 egg
  • salt
    • For the filling
  • 500 g phyllo pastry
  • 500 g cottage cheese
  • 2 eggs
  • 1 tsp salt
Instructions
    • For the coating, mix the yogurt, oil, egg and salt well
    • For the filling, mix the cheese, eggs and salt
    • Cut the phyllo pastry in half on the shorter side
    • Coat the cuted phyllo
    • Fold the sides towards middle to join
    • Place a full teaspoon of the filling on the bottom edge of the phyllo
    • Lift the side of the phyllo where filling set and bend it diagonally to get a triangle
    • Continue to bend the triangle all the way to the top. You need to get a neat, closed triangle.
    • Repeat the process with all the phyllo pastry
    • Coat the triangles with the remaining coating and sprinkle with seeds as desired
    • Bake at 180°C until golden brown
Did you make this recipe?
Read it online: https://mum4easycook.com/recipe/cheese-samosas/

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