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Lentil kale soup with spicy sausages

Short photo recipe

Difficulty Beginner
Time
Prep Time: 10 min Cook Time: 30 min Total Time: 40 mins
Servings 5
Best Season Winter
Description

Lentil kale soup with spicy sausage…
Comfort food.

Ingredients
  • 2 onions
  • 1 carrot
  • 200 g smoked sausage (chorizzo)
  • 250 g lentils
  • 1/2 teaspoon smoked paprika
  • 1/3 teaspoon thyme
  • salt to taste
  • 1 tablespoon tomato paste
  • bay leaf
  • 1 cup sliced kale (kale, curly kale)
  • 1 tablespoon tomato paste
  • bay leaf
Instructions
    • In a deep frying pan, sauté sliced ​​onions and carrots to soften
    • Add sliced ​​sausage to release aroma
    • Add washed lentils, thyme, smoked paprika, salt and bay leaf
    • Stir well, add sliced ​​sausage, and water to cover all ingredients
    • Cook covered for about 20 minutes (depending on the type of lens, adjust the cooking time)
    • Put tomato paste, sliced ​​kale and cook for another 5 minutes until the kale softens
    • Season to taste
    • Serve with toasted bread spiced with garlic, sweet pepper and lard or olive oil

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