Oven baked chicken
Short photo recipe
Description
Oven baked chicken, potatoes, butternut squash and bell pepper with spicy sausages served with Greek yogurt and chilli…
Ingredients
- 80 g spicy sausage (chorizo)
- 1 boullion cube
- 1 clove of garlic
- 2 tablespoons apple cider vinegar
- rosemary
- 300 ml hot water
- 6 pieces of chicken (drumstick, thigh, wing)
- 1 kg potatoes
- 1/2 kg butternut squash (or sweet potato)
- 2 red bell peppers
- 2 onions
- parsley
- chili pepper
Instructions
- Put sliced sausage, boullion cube, garlic, rosemary, vinegar and hot water in the blender
- Close the lid on the blender and wrap it well with a kitchen towel
- Carefully chop the ingredients
- Salt the cut chicken and fry it briefly in a deep frying pan with a little oil to get the color
- When the chicken is cooked add in the same pan, potatoes, squash, onion, bell peppers cut into larger cubes
- Drizzle vegetables and chicken with the prepared sausage topping
- Bake covered for 45 minutes in a preheated oven at 200°C
- Then bake without lid for another 30 minutes
- Sprinkle the finished dish with chopped parsley
- Serve with Greek yogurt seasoned with chopped chili and parsley
Oven baked chicken,
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