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Stuffed buns

Short Photo Recipe

Courses ,
Difficulty Beginner
Time
Prep Time: 30 mins Cook Time: 30 mins Total Time: 1 hr
Servings 6
Best Season Suitable throughout the year
Description
Great idea for children's birthdays. 

Ingredients
  • 6 buns
  • 300 g of cooked ham (diced)
  • 300 g grated cheese (Cheddar, gouda or optional)
  • 150 g diced pickles
  • 200 g cream cheese
  • 300 g sour cream
  • Salt and pepper to taste
Instructions
    • Cut the buns in half and remove most of the soft dough from all the buns
    • Tear the soft dough into small pieces
    • In a large bowl, mix diced ​​ham, cheese, cucumber and cream cheese and sour cream
    • Add the soft dough taken out of the buns and mix well
    • Add salt and pepper to taste
    • Fill the hollowed-out buns with the prepared mixture
    • Place in a preheated oven at 180 ° C until golden brown
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